Course details
[Only available at 4pm, 6pm and 8pm] ★ Family plan for Obon/All-you-can-eat Churrasco 4,950 yen → 4,000 yen
![[Only available at 4pm, 6pm and 8pm] ★ Family plan for Obon/All-you-can-eat Churrasco 4,950 yen → 4,000 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/og9o2awl/61440061/xpm0_w340h340.jpg)
4000 yen(Tax included)
Elementary school students: 2,200 yen, preschoolers: 1,100 yen
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Exclusive plan for customers arriving between 4pm, 6pm or 8pm from August 12th (Tue) to 17th (Sun) ★ Includes a children's dessert ★ All-you-can-eat 20 types of churrasco and the ever-popular Pão de Queijo ★ Side menu includes salad and homemade curry.Children are welcome! Elementary school students: 2,200 yen Preschoolers: 1,100 yen
Course menu
[20 kinds of all-you-can-eat Churrasco]
◆ Piccanja (Ichibo)
A rare part of beef.A part that can be said to be the pronoun of Churrasco.
◆ Peisi Blanco (white fish)
Butter-flavored sauce with several kinds of spices
It brings out the mild flavor of white fish.
◆ Ombro de Boy (beef shoulder loin)
Pepper was strongly choreographed on the beef shoulder loin.A part where you can enjoy the delicious taste of beef.
◆ Alcatra (Lamp)
An exciting chunk of beef thigh meat.A menu that becomes so addictive that it can be swallowed.
◆ Garlic steak (beef shoulder loin)
Plenty of garlic.The best spice to bring out the umami of meat.
◆ Ring Issa (Brazilian sausage)
The crispy contents are very juicy.
◆ Carneiro (Lamb)
An addictive dish of lamb meat entwined with homemade sauce
◆ Frango (chicken thigh)
For a deep flavor with original spices.
◆ Herb chicken (chicken thigh)
Chicken with a rich scent that basil has attached to the base sauce.
◆Corazon (chicken heart)
The heart of the chicken.A part where you can enjoy a chewy texture.
◆ Ombro de Porco (pork shoulder loin)
The part of the pork shoulder loin.Fine and tender meat quality.
◆ Costerra de Porco (Pork Spare Rib)
A juicy area around the pork bones.A special scent attached to a special sauce.
◆ Grilled eggplant
Grilled eggplant cut into thick pieces.
◆ Grilled zucchini
Enjoy the texture of zucchini.
◆ Baked potato
Hokuhoku potatoes seasoned with butter.
◆ Onion
Soak in a rich sauce and bake with a rich flavor.
◆ Abakashi (baked pine)
A very popular item of Churrasco.
If you like, the cinnamon toppings go great together.
◆ Cajo (baked cheese)
◆ Mushrooms
◆ Garlic bread
Our original dish with just the right amount of garlic.
It also goes perfectly with meat.
◆ Ponde Keijo
Sticky cheese bread
[2 side dishes]
◆ALEGRIA salad◆Special stewed curry
- Reservation reception time
- 16:00~20:30
- Available days for reservation
- Wed-Sun and Holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 20:00 on the day of your visit
2025/08/04 update